We have decided to return to the Eiju Fusion Japanese Dining to celebrate our last lunch of the year. Eiju is a small and cosy restaurant located in Pyrmont and owned by the very talented Chef Hideki Okazaki. Chef Okazaki creates a 5-course degustation menu every season. He usually serves the set menu for dinner only but he will do it for us for lunch on this occasion. We will be sipping a glass of bubbly on arrival. After that, we will taste the delicately prepared courses over a glass of wine.

See https://www.eiju.com.au/menu for the current 5 course menu. Please advise us when you book if you prefer a non-pork option.

DATE: Wednesday, 2 December 2020

TIME: 12:00noon – 2:00pm

VENUE: Eiju Fusion Japanese Dining, 196 Harris St, Pyrmont, NSW 2009

COST: $80.00 for a 5-course degustation set menu with a glass of bubbly on arrival and a glass of wine with the meal. Pay for any additional drinks your order.

RSVP TO: Sandy Tay [email protected] or Sue Roberts [email protected]

RSVP BY: 25 November 2020

Space is limited. Please RSVP but do not pay until you have received a confirmation email from us.

PAYMENT OPTIONS:

Payment Option 1 (Preferred): By Credit Card through the Payments page on the website

Payment Option 2: Online (direct deposit) into the SWIC bank account

Account Name: SWIC Inc.

BSB No: 112-879

Account No: 431-019-281

Description: LWL Dec + your initial and surname

TRANSPORT:

Take the light rail to Pyrmont Bay station and walk 500m, or take Bus 389 from Town Hall station, get off at ‘Harris St after Pyrmont Bridge Road’ and walk 140m. The restaurant is about 18 minutes walk from Town Hall Station.

There are several public parking garages close to the restaurant including The Star. Metered street parking is available on Harris Street and surrounding streets but beware many of them are for one hour only.