
Hola! Beat the winter blues with some Spanish food and a glass of sangria from sunny Spain. Encasa means ‘at home’. It is one of the few Spanish restaurants in Sydney owned by a (real) Spaniard from Spain. We can expect to have some authentic Spanish dishes from ‘Encasa’. We will taste some tapas as entrees while we sip on the refreshing Sangria. For main course we will have paellas and for desserts some yummy churros.
Check out this little clip to learn how to pronounce ‘paella’ in Spanish: https://www.youtube.com/watch?v=EcqVuiWRK4Q
DATE: 5 June 2019
TIME: 12:00noon – 2:00pm
VENUE: Encasa Spanish Restaurant, 423 Pitt Street, Sydney NSW 200
COST: $51.00 for tapas, paellas, churros and a glass of sangria. Additional drinks at your own expense.
PAYMENT OPTIONS: Please do not pay until you have sent an RSVP email to the convenors and received a confirmation from us.
Pay before 24 May 2019.
Payment Option 1 (Preferred): Online (direct deposit) into the SWIC bank account
Account Name: SWIC Inc.
BSB No: 112-879
Account No: 431-019-281
Description: LWL + your initial and surname
Payment Option 2: By Credit Card through the Payments section of the website
RSVP TO: Sandy Tay at [email protected] and Sue Roberts at [email protected]
RSVP BY: 24 May 2019
TRANSPORT: ‘Encasa’ is located 700m from either Town Hall Station or Central Station. There are several parking garages around that area.
Stay tuned for July Ladies Who Lunch: Indian


