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Are you up for an out-of-Sydney adventure to the beautiful Blue Mountains? Our March Art & Culture event is a private guided history tour of Woodford Academy and a ‘Conversation’ with Artist in Residence, Yvette Hamilton. On the tour we will explore the rich history of Woodford Academy, the oldest complex of colonial sandstone buildings […] |
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Every family has a 'secret family recipe' - the one that may have been passed down the generations or one that has been modified so much from the original recipe that it has become a unique family recipe. We would love you to bring a dish using your family recipe for our March Culinary Club […]
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By Anchuli Felicia King Directed by Priscilla Jackman There’s no such thing as bad publicity... From the brilliant mind of Anchuli Felicia King, White Pearl was a runaway smash on its 2019 Sydney premiere with co-producer Riverside’s National Theatre of Parramatta. After a hit season at Queensland Theatre in 2021, this knockout production will return in 2022, […] |
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Mah-Jong is played every Thursday afternoon at two venues – one on the north shore and one in the eastern suburbs. Newcomers are very welcome and we are happy to teach the game. No equipment is necessary. North Shore Mah-Jong is played on Thursday afternoons from 1.30pm – 4.30pm at the Northbridge Golf Club, Sailor Bay Road, […] |
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The SWIC Craft Group (which is actually a ‘needlecraft’ group) meets on the first Friday of the month from March to November. At the beginning of the year (February or March) the group has a ‘welcome back’ lunch, including a voluntary ‘show and tell’ of work by those who wish to do so. Meetings are […] |
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The walk this month will be a Twilight walk and will begin at the Balmain East Wharf. Essentially a suburban walk, we will walk through the back streets of Balmain, past several wharves and onto Birchgrove and the Dawn Fraser pool. Our walk will be approximately 8.5km. Be prepared for a steep climb at the […] |
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ATTENTION ALL SWIC MEMBERS: NOTICE IS GIVEN that the 25th Annual General Meeting of SWIC will now be held: ON: Wednesday, 6th April, 2022 (10.45am for 11.00am) AT: The Kirribilli Club - 11 Harbourview Crescent, Lavender Bay NSW 2060 * Further information and relevant AGM documents will be circulated in March. You are cordially invited to attend the SWIC AGM and […] |
1 event,Mah-Jong is played every Thursday afternoon at two venues – one on the north shore and one in the eastern suburbs. Newcomers are very welcome and we are happy to teach the game. No equipment is necessary. North Shore Mah-Jong is played on Thursday afternoons from 1.30pm – 4.30pm at the Northbridge Golf Club, Sailor Bay Road, […] |
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This month we are in for a special late Sunday afternoon treat at Belvoir, enabling our members who have weekday commitments to attend. In a street out the back of Kings Cross is a very special place – the Wayside Chapel. It’s a haven for the poor, the excluded, the misfits. It’s a place of […] |
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Come and enjoy the delicious foods of New Zealand. There are numerous SWIC members from this beautiful country. So come, chat with them, and think about New Zealand as your next holiday destination. DATE: Tuesday 12 April 2022 TIME: 10.00am – 12noon VENUE: Our hostess is Lynne Johnson and the NZ team, 1/677 New South […] |
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Paddington is one of Sydney’s oldest suburbs, established in the early 1800s. Join us for a walk around Paddington to see how the architecture has changed from the early 1800s to today. Our guide, Ian England, lives in Paddington and has studied the architecture and cultural history of the suburb. The tour will conclude at […] |
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A walk with a difference in Centennial Park through the internal areas, taking in the most intricately designed labyrinth in the world (according to the Park's website). DATE: Wednesday 20 April 2022 TIME: 10.30am - about 12.00pm VENUE: Centennial Park. Members who respond will be advised of the meeting place and transport options. COST: Participants pay for their […] |
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For April’s Café Society we will lunch at ‘Continental Deli’ in Phillip Street. Continental CBD offers an extensive European style menu in addition to the Continental classics. There is also a sandwich menu. DATE: Thursday, 21 April 2022 TIME: 12.00 noon VENUE: Continental Deli – 167 Phillip Street, Sydney NSW 2000 COST: Please remember to […] |
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Ready to be transported into an alternative world? Come join 'Go Saturday' for the always delightful White Rabbit Gallery, housed in a former Rolls-Royce service depot. Today's exhibition is entitled 'Big in China' and exposes us to a dazzling array of artwork from contemporary artists. Additionally, perhaps you might like to sample delicious dumplings and […] |
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Because of the current restrictions, this reservation is for a maximum of 10 people. PLEASE NOTE THAT YOU WILL NEED TO BE DOUBLE VACCINATED TO ATTEND THIS RESTAURANT. PLEASE INCLUDE A COPY OF YOUR VACCINATION CERTIFICATE WITH YOUR RSVP. (NOT NECESSARY IF YOU ATTENDED A SS BRUNCH IN NOVEMBER OR DECEMBER 2021) DESCRIPTION: If you […] |
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This month we will split Movie Group members into two groups. North Shore group will go to the Orpheum with Maria Brookes, and Eastern Suburbs group to Palace Verona with Grace. THE FILMS THIS MONTH ARE: The Orpheum, 380 Military Road, Cremorne: 12.40pm - The Good Boss….120 minutes Hilarious and accomplished dark comedy from Spain […] |
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The Culinary Club is for members who love cooking and sharing their dish with others over a friendly ‘themed’ lunch. It is an excuse to get together with other members and enjoy some delicious home cooked food. This month’s theme is ‘A Mediterranean Feast’ – so go for it! Don’t worry, nobody is judging the […]
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An evening out to enjoy each other’s company and a few drinks together. DATE: Wednesday 27 April 2022 TIME: 5.30 pm to 7.30 pm VENUE: Observatory Bar, Langham Hotel, 89-113 Kent Street, Millers Point New South Wales 2000 COST: Pay for your own drinks RSVP TO: Sangeeta Gupta at 0423 416 007 or email [email protected] […] |
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We will walk with our First Nations guide through the Royal Botanic Garden to learn more about Indigenous bush foods and how these foods were used traditionally and adapted to the modern plate and palate. On our one-hour tour, we’ll journey through the Cadi Jam Ora garden and learn about some of the hottest bush […] |
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