For our first lunch for 2020 we will enjoy a variety of authentic Chinese cuisine from the Shanghai region of China. Located in the basement of Westfield Sydney shopping centre, Pitt St Mall, the restaurant has a traditional Shanghainese 1930s street-style setting with hints of French-inspired accents. DATE: Wednesday, 4 March 2020 TIME: 12.00pm-2.00pm VENUE: […]
Mejico is the phonetical way to write ‘Mexico’ in Spanish (see https://www.youtube.com/watch?v=K8pOidUXVo4 on how to pronounce the word in Spanish). Mexican food has a very ancient root that dates back thousands of years. It is a complex cuisine with many ingredients for its sauces. Mexicans typically prefer to use the freshest ingredients acquired from the […]
William Blue Dining is a student-run restaurant at William Blue College of Hospitality Management. We will have a three-course meal prepared by future Michelin-starred chefs in a very upmarket setting. As we have secured a very special price, we are limited to 12 people only for this lunch. Please RSVP but do not pay for […]
After many months of uncertainty, we are finally resuming our monthly lunches in October with some ease of mind. We contacted a number of restaurants on our ‘list” but sadly, many of them no longer open for lunch during the pandemic, are closed temporarily until further notice, or require a deposit to hold a table […]
William Blue Dining is a student-run restaurant of William Blue College of Hospitality Management. We will have a three-course meal prepared by future Michelin-starred chefs in a very upmarket setting. We are limited to 10 people only for this lunch. Please RSVP but do not pay for the lunch until you have received an email […]
We have decided to return to the Eiju Fusion Japanese Dining to celebrate our last lunch of the year. Eiju is a small and cosy restaurant located in Pyrmont and owned by the very talented Chef Hideki Okazaki. Chef Okazaki creates a 5-course degustation menu every season. He usually serves the set menu for dinner […]
We will be celebrating the inaugural lunch for the East Meets West Lunch Group at No. 1 William. The restaurant is located on Level 4 of the Australian Museum, and boasts floor to ceiling glass doors opening up onto an outdoor terrace where diners can enjoy a drink, a bite to eat and breathtaking 180-degree […]
Come and enjoy an exotic Indian feast. The Grand Palace is a fine dining restaurant serving traditional Indian dishes that are prepared with spices imported from India. We have negotiated a special price of $55 for a banquet, including a glass of wine and a tip. DATE: Thursday 2 June 2022 TIME: 12:00noon – 2:00pm […]
The Little Snail Restaurant & Bar serves French (inspired, wink wink) cuisine. We will enjoy a three-course meal in the dining room that has a high ceiling with glass windows from top to bottom. One may even get a glimpse of Darling Harbor from there. The delicious and beautifully presented dishes include Escargots de Bourgogne, […]
In one of the coldest months of the year, August, we will splurge on a fancy lunch at the famed Japanese restaurant, Tetsuya's. Tetsuya's Restaurant is housed in a heritage-listed building in the middle of Sydney CBD, that one can walk by so many times without even noticing it. But once inside, you will feel […]